Spicy Zucchini Relish – A Garden-Fresh Favorite with a Kick
Born from the abundant zucchini harvests of our Sydney garden, this unique relish balances a nutty sweetness with just the right kick of chilli. Carefully cooked to maintain texture, every bite is fresh, vibrant, and full of flavor.
Perfect as a sandwich spread, tossed through a pasta salad, or paired with a hard cheddar, this relish is a hidden gem—one taste, and it’s a favorite
330g
Ingredients: Zucchini (51%), vinegar, onion, sugar, cornflour, spices, chilli, salt
Nutritional Info
Serves per pack: 33, Serve size: 10g
AVERAGE QTY
Energy 46.5kj per serve, 465kj per 100g
Protein 0.2g per serve, 1.8g per 100g
Fat, total 0.1g per serve, 0.17g per 100g
- saturated 0.0g per serve, 0.1g per 100g
Carbohydrate 2.1g per serve, 20.9g per 100g
- sugars 1.8 per serve, 18.4g per 100g
Sodium 49mg per serve, 490mg per 100g
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Yes I also slather this one on toasted fruit bread (same great hit of sweet/savoury/spicy). I also spread it on bacon-zucchini 'boats' before baking (extra yum!) Another very tasty kitchen magician!
Originally I bought a small jar of the spicy green tomato relish at Mould Cheese Festival in Sydney. I loved it so much it was imperative to try more Women's Work produce. I now have big jar of spicy green tomato, one of spicy zucchini, and one of lemon pepper. They are exceptionally good. And they go well with so many things.
The alacrity with which my order was fulfilled has impressed me too!
Great texture and delicious flavours. Nicely spicy. Goes with everything
A1