Make it a trio
Mix any 3 jars of the same size and save
Every bauble is shaped, glazed and fired by hand by Audrey of Koki Craft in her Blue Mountains studio, so each one has a face entirely its own. You don't so much choose your bauble as get chosen by it.
Last Christmas, a little red tomato began our collectible series. This year, a green one joins him on the branch. Each December a new garden inspired bauble will follow, until your tree holds a small history of Christmases past.
It's the rare gift that is given once and unwrapped again every year after. Hung by small hands, admired by tall ones, and quietly fought over when the decorations come down.
Boxed with a Petite jar of our gold medal Spicy Green Tomato Relish. $49.95, limited to 50 sets. Order by 11 December for delivery before Christmas.
Two small, women-led businesses. One little tradition, growing every year.
At Women’s Work, every jar is a quiet act of defiance - against soulless supermarket shelves, forgettable gifts, and the generations of women whose work went unseen.
Our preserves are made slowly, locally, and with deep intention. They carry the wisdom of generations of women who knew the power of food, storytelling, and care.
This is small-batch, big-heart food that transforms the everyday.
When you choose Women’s Work, you’re not just tasting something better -
you’re preserving something bigger.
At Women’s Work, every jar of relish is a quiet act of defiance against soulless supermarket shelves, forgettable gifts, and the generations of women whose work went unseen.
This is small-batch, big-heart food that transforms the everyday.
Breakfast eggs, toasties, grazing boards, burgers and beyond. One jar, a hundred uses.
Our relishes have taken home Sydney Royal Fine Food Show medals five years running - gold, silver and bronze. The judges keep confirming what Granny Ida always knew.
Every jar starts with recipes passed down through eight generations of women. Granny Ida learned them from her own mother, and they’ve been handed down and perfected by the women of our family ever since. You’re tasting real history, not a factory formula.
We’re lucky to call one of Sydney’s most beautiful growing regions home. Much of our produce we grow ourselves, and what we can’t grow we source from local growers just down the road. Every batch is slow cooked with deep intention - no shortcuts, no artificial anything.
Every relish is naturally gluten free and vegan, so nobody at the table misses out.
You’ll find Women’s Work on the shelves of more than 150 premium stores across Australia. The good grocers found us first.
Beautiful gift boxes from $39.95, ready to give. And shipping is on us for Australian orders over $120.
Parcel was carefully delivered and wrapped with love, I bought this as a gift and I can’t wait to try these products out for myself as well!
I have to say this is the OG of relishes. Texture is there, the taste of many spices, and it accompanies everything. Yum.
Absolutely delicious. I’m addicted to this relish. My favourite of all the range
Faced with an uninspiring lineup of mass-produced, artificial relish, we gave up searching for a convenient replica of the relish our great-grandmother once made. Instead, we turned to the wisdom of our foremothers, resurrecting Granny Ida’s master recipes to preserve them - and share the authentic, handcrafted taste of what relish should truly be.
