SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Work_Lemon Peper Relish & Lobster Pasta
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Lemon Pepper Relish
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Lemon Pepper Relish 115g Petite jar
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Work_Lemon Peper Relish & Lobster Pasta
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Lemon Pepper Relish
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
SMALL BATCH ARTISAN AWARD WINNING AUSTRALIAN MADE RELISH LEMON PEPPER RELISH
Lemon Pepper Relish 115g Petite jar

Lemon Pepper Relish

$19.95
/
Size
  • Gluten Free
  • Vegan
  • Handcrafted
Bundle & save Mix any 3 x 330g jars and $5 comes off at checkout, automatically. Make it 6 and save $10.

Lemon Pepper Relish is a preserved lemon and black pepper relish, a complex, five dimensional flavour that hits sweet, bitter, sour, salty and umami at once.

It suits adventurous cooks who treat a relish as an ingredient, not just a condiment. Hand ground black peppercorns and preserved lemon give it depth that transforms dishes: stir it into bolognese, rub it over roast lamb, marinate fish, or toss it through pasta with prawns and olive oil. Handcrafted in small batches in the Hawkesbury region of NSW, naturally gluten free and vegan.

A little goes a long way. A must have for cooks who like to play.

Ingredients: Lemon (42%), vinegar, onion, sugar, pepper (1.3%), spices, salt

Nutritional Info

Serves per pack: 33, Serve size: 10g

AVERAGE QTY 

Energy 57.9kj per serve, 579kj per 100g

Protein 0.2g per serve, 1.8g per 100g

Fat, total 0.1g per serve, 1.0g per 100g

- saturated 0.0g per serve, 0.1g per 100g

Carbohydrate 2.5g per serve, 24.8g per 100g

- sugars 2.4g per serve, 23.7g per 100g

Sodium 78mg per serve, 779g per 100g

Just real food: lemon (42%), vinegar, onion, sugar, pepper (1.3%), spices and salt. It is handcrafted in small batches in the Hawkesbury region of NSW with no artificial colours, flavours or preservatives. The full nutrition panel is in the Nutritional Information tab above.
Yes, Lemon Pepper Relish is naturally gluten free and vegan, so nobody at the table misses out. The complete ingredient list and nutrition panel are printed on the jar and shown in the Nutritional Information tab above.
It is bold but not chilli hot. The intensity comes from hand ground black pepper and preserved lemon, so expect punch rather than burn.
Treat it as an ingredient: stir it into bolognese, rub it over roast lamb, marinate fish, or toss it through pasta with prawns and olive oil. A little goes a long way. One customer discovery we love: it is surprisingly great with haloumi.
Lemon Pepper Relish comes in two jar sizes. The 115g Petite holds around 11 serves, perfect for hampers, gifts and grazing tables. The 330g Grande is our full pantry size with around 33 serves (a serve is 10g, about two teaspoons). Because it is used as a seasoning as much as a condiment, it lasts and lasts.
Unopened, it keeps for 2 years from the date of manufacture, and the best before date is printed on every jar. Store unopened jars in a cool, dark place like the pantry. Once opened, keep the jar in the fridge and enjoy it within 30 days.
Yes. Mix and match any three jars of the same size and the saving comes off automatically at checkout, no code needed: $4 off three 115g jars (or $8 off six), and $5 off three 330g jars (or $10 off six).
Standard shipping is a $12 flat rate Australia wide, and free on orders over $120. Every order is packed with care in our Hawkesbury kitchen, with 30 day hassle free returns.

endless ways to relish

Breakfast eggs, toasties, grazing boards, burgers and beyond. One jar, a hundred uses.

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  • 5 stars: 4 (80%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (20%)
  • 1 star: 0 (0%)
V
Vernon MacDonald
Unfortunately not what i was expecting after the Spucy Tomato

Unfortunately not what i was expecting after the Spucy Tomato.
Not enough of a Lemon flavour
Disappointed Sorry

Hi Vernon, we’re sorry the Lemon Pepper Relish didn’t deliver the lemon flavour you were hoping for, especially after enjoying our Spicy Tomato. Thanks for sharing your honest feedback—we’ll pass it along to our team.Oh Vernon, I’m so sorry this one didn’t hit the mark for you. I know you’re a big fan of many of our other flavours, so I can understand it being a bit of a surprise.

Lemon Pepper is certainly our most unusual relish. We use the whole lemon, picked from the tree in our garden, so you get bitter, sweet, sour and umami all in the one jar. It’s a flavour that challenges the palate, and we know it isn’t for everybody. What we find is that the people who love it absolutely love it, and the rest happily go back to their old favourites.

It’s lovely that you’re working your way through the range and finding what you like best. Thank you for the honest feedback, and for your support. As always, we couldn’t do it without you.

Warmest,
Madeleine

M
Mal Harris
This relish is absolutely delicious

This relish is absolutely delicious. Highly recommended.

G
Glenys
Tangy & tart & downright tantalising!

This delicious tangy-tart relish pairs really well with so many foods - ham/pork, chicken/turkey, many greens (zucchini/broccoli/asparagus/peas/beans), capsicum, sweet potato, fried mushrooms (with lots of butter & extra grinds of black pepper not negotiable) & surprisingly great with many cheeses, especially haloumi (who'd have thought!) Such a versatile relish, perfect if you love raining lemon over food when lemons aren't on hand. Very tasty!

C
Christina

Wow, this is delicious. Really lemony and warm to the tastebuds.

A
Antony

Fantastic